Iowa Food Manufacturing Industry Overview and Challenges Seminar

  • DateDecember 7, 2021
  • Time 08:15 AM
  • LocationIowa State University, CCUR | 536 Farm House Lane | Ames, IA 50011
  • Categories Other
  • Share


The Iowa Food Industry face a wide variety of legislative and regulatory demands as well as supply chain, logistics, and workforce challenges. This ABI event hosted by CIRAS will review the current state of the Iowa Food Industry within the context of these challenges.

Topics to be covered:     Supply Chain - Logistics, Government Regulation & Envrionmental Considerations, Product and Business Liability (Insurance), Supply Chain - Materials & Traceability, and Workforce.

Tours:    Food Polymer Lab, CCUR Pilot Plants, Meat Science Lab

Location:  Iowa State University, Center for Crops Utilization Research (CCUR) | 536 Farm House Lane | Food Sciences Building - Room 1041 | Ames, IA 50011

*Please Note:  Attendees will park in lot TBD at Iowa State University and then take provided transportation (masks required on transportation) to the programming / tour location on the Iowa State University campus.  Transportation will be looping from lot TBD to the CCUR building from 8:15 AM - 9:30 AM.